A sumptuous and elegant shape which revisits a classic of the French tradition in an easy and contemporary way. This design is equipped with a special internal border that gives a Square shape to the base of your preparations. It guarantees perfect results not only in the semifreddo and mousse but also in the baked version.

PRODUCT FEATURES :

Material: High-Quality Food Grade Silicone

Temperature Range: This mould has a temperature range from -40 C to +230 C and is suitable for use in the freezer, oven and microwave.

Mould Size: ‎18 x 18 x 4.5 CM

Cleaning: Dishwasher safe

Thanks to the flexible, non-stick silicone material, releasing your cake from the mould is a breeze

Using instructions: Fill the mould with your favourite dessert (ours is a chocolate mousse), place it in the freezer for at least 12 hours. Make sure the dessert is completely frozen, before turning it out. Decorate with mirror glaze, or with your favourite fruit and berries

Cakers tip: Try making layered desserts, to have an extra wow factor. Use lustre dusts to sparkle up the mirror glaze, to make it look extra special

Cake Decorating Mould

Silicone Square Entremet Cake Mould

#JOYGLOBAL ON INSTAGRAM

Quick links

SHOP by category

MY WISHLIST

What's Your Email?

Product has been added to your wishlist

Welcome Newcomer