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PRODUCT INFORMATION
The perfect mould for making chocolate shapes, with a great finish. The flexible silicone material of the chocolate mould allows for quick and easy removal, retaining the original shape.
- Material: Food Grade Silicone
- Output Weight Approx: 8-10 Grams
- Silicone Mould Weight Approx: 50 Grams
- De-molding is very easy and never breaks the Chocolates
- Shape and cavity as shown in picture
- Heat and Cold resistance - Withstands - 40 °C TO 230 °C
- Oven, OTG, Freezer, Microwave Safe.
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